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Old Fashioned Hot Buttered Rum


Drink Mix Ingredients:

   1 boiling.  Water
   1 cup.  Brown sugar
   1 cup.  Sugar
   1 cup.  Butter
   2 cups.  Vanilla ice-cream
   1   Rum
   1   Nutmeg

Procedure/Directions:

   In 2-quart suacepan combine sugar, brown sugar and butter. Cook over low hear, stirring occasionally, until butter is melted (6-8 min). In large mixing bowl, combine cooked mixture with ice-cream, beat at medium speed, scraping bowl often until smooth (1-2 min). Store refrigerated up to 2 weeks or frozen up to one month. For each serving, fill mug with 1/4 cup mixture, 1 oz. rum and 3/4 cup boiling water, sprinkle with nutmeg.

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