Apple Pie Martini 1/2 oz. Calvados brandy 3 oz. Stoli Vanil vodka 1/2 oz. dry vermouth Pour the vanilla vodka, Calvados brandy and dry vermouth into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with a thin slice of apple, and serve.
Assassino 3 dashes. sambuca 2 oz. whiskey 1 oz. pineapple juice 1 oz. dry vermouth 1 oz. club soda Shake vermouth, whiskey and pineapple juice together in a cocktail shaker. Pour into a collins glass, and top it off with club soda, leaving enough room for a bit of sambuca on top.
Astoria 1 dash. orange bitters 2 oz. gin 1/2 oz. dry vermouth Shake with cracked ice: strain into a chilled cocktail glass, garnish with twist of orange or lemon.
Attaboy 1 dash. grenadine syrup 1 1/4 oz. gin 1/4 oz. dry vermouth Stir well in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, garnish with a twist of lemon, and serve.
Dry Vermouth
1800 Tequila (5)