Drink Mix Ingredients:
1 part. Jack Daniel's Tennessee whiskeyProcedure/Directions:
Shake over ice and strain into shot glasses.Drink Mix Ingredients:
1/2 oz. creme de noyauxProcedure/Directions:
Shake everything with ice, strain into a cocktail glass.Drink Mix Ingredients:
1/4 oz. cognacProcedure/Directions:
Pour rum, cognac, orange juice, sour mix and creme de noyaux into a blender with one cup of crushed ice. Blend until smooth, pour into a wine goblet, and serve.Drink Mix Ingredients:
1 oz. dark rumProcedure/Directions:
Shake with cracked ice.Drink Mix Ingredients:
2 oz. amaretto almond liqueurProcedure/Directions:
Add all ingredients to a blender with half a cup of crushed ice. Blend until smooth, and pour into a highball glass.Drink Mix Ingredients:
2 counts. blackberry brandyProcedure/Directions:
Shake and pour into a large glass. Garnish with lime slices, orange slices and cherries.Drink Mix Ingredients:
1 1/2 oz. brandyProcedure/Directions:
Shake ingredients in a cocktail shaker with ice. Strain into a collins glass with ice.Drink Mix Ingredients:
grenadine syrupProcedure/Directions:
Pour liquors over ice. Fill with pineapple. Add grenadine to color. Shake. Garnish with pineapple flag.Drink Mix Ingredients:
creme de noyauxProcedure/Directions:
1. Add ice to a tall-stem cocktail glass. Slowly pour cream de noyaux over ice until some settles on the bottom. 2. Add tequila, triple sec, lime juice, & orange juice into a shaker with ice, and shake thoroughly. 3. Pour over ice. 3. Garnish with straw, and lime slice or orange & cherry.Drink Mix Ingredients:
1/2 oz. creme de noyauxProcedure/Directions:
Pour all ingredients over ice in a shaker, strain into shot glass. Drink while cold!Drink Mix Ingredients:
1 oz. light rumProcedure/Directions:
Shake ingredients in a cocktail shaker with cracked ice. Strain into a collins glass.Drink Mix Ingredients:
3/4 oz. creme de noyauxProcedure/Directions:
Layer Godet on top of Creme de Noyaux. Serve in a cordial or shot glass.Drink Mix Ingredients:
1 strawberryProcedure/Directions:
Shake ingredients in a cocktail shaker with ice. Strain into a brandy snifter or goblet.Drink Mix Ingredients:
1 dash. grenadine syrupProcedure/Directions:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a highball glass. Dust with nutmeg, and serve.