Drink Mix Ingredients:
2 oz. apple juiceProcedure/Directions:
Combine ingredients in an old-fashioned glass.Drink Mix Ingredients:
1 oz. Amaretto Di Saronno liqueurProcedure/Directions:
Stir or shake the banana liqeur, cherry brandy, amaretto and malibu in a glass or mixer half full with ice and 2 ounces of pineapple juice.Drink Mix Ingredients:
1 dash. lemon juiceProcedure/Directions:
Pour vodka, pisang ambon, sprite and lemon juice over two ice cubes in a highball glass. Stir, and serve.Drink Mix Ingredients:
1 oz. Blue Curacao liqueurProcedure/Directions:
Shake and strain into an ice-filled collins glass, and garnish with fruit.Drink Mix Ingredients:
1 oz. sloe ginProcedure/Directions:
Pour Martini & Rossi Dry Vermouth into a highball glass filled with ice. Add sloe gin and Pisang Ambon. Stir well. Fill with Schweppes bitter lemon, and serve.Drink Mix Ingredients:
2/3 oz. Pisang Ambon liqueurProcedure/Directions:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with orange peel, a maraschino cherry, and a sprig of mint.Drink Mix Ingredients:
ice cubesProcedure/Directions:
Fill the glass 3/4 full with ice cubes. Add the Tequila, Vodka, Pisang Ambon, Sprite and lime. Stir. Garnish with a slice of orange and a cocktail cerry.Drink Mix Ingredients:
fill with. bitter lemon sodaProcedure/Directions:
Mix, pour over ice and top with bitter lemon.Drink Mix Ingredients:
1/2 sodaProcedure/Directions:
Squeeze the lemon or if you perfer lime three pieces in the glass, add crushed ice, 2cl bacardi apple, 2cl apple sour, 2cl pisang ambon, fill up with 1/2 sprite and 1/2 soda water, decorate with a piece of lime.Drink Mix Ingredients:
lemonadeProcedure/Directions:
Fill a tall glass with ice. Layer the Finlandia Vodka, lemon and apple juices, Pisang Ambon, and top up with lemonade. Stir slightly and garnish with a spiralled cucumber skin and a red cherry. The cucumber provides zest and looks attractive. This drink, created by Timo Haimi, took first prize in the 1991 Finlandia Vodka Long Drink Competition.Drink Mix Ingredients:
2 cl. Pisang Ambon liqueurProcedure/Directions:
Pour the ingredients into a cocktail shaker and shake well, pour into a tall cocktail glass and add a slice of lemon.Drink Mix Ingredients:
10 ml. triple secProcedure/Directions:
Add all ingredients (except Campari) to a cocktail shaker half-filled with ice cubes. Shake well and pour into a cocktail glass. Add the Campari to create a multi-colored cocktail and serve.Drink Mix Ingredients:
2/3 oz. Pisang Ambon liqueurProcedure/Directions:
Shake and strain. Serve with a cherry or orange slice.Drink Mix Ingredients:
1 oz. Pisang Ambon liqueurProcedure/Directions:
Combine ingredients with ice in a highball glass. Stir and serve.