Drink Mix Ingredients:
1/2 oz. Peach brandyProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
Juice of 1/4. LimeProcedure/Directions:
Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.Drink Mix Ingredients:
3/4 oz. Peach brandyProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 Add. GrenadineProcedure/Directions:
Fill a 20 ounce glass with ice. Add the 7 shots. Finish off with with orange and pineapple juice. Add Grenadine until it turns pink. Top with Cherries.Drink Mix Ingredients:
Fill with crushed. IceProcedure/Directions:
Add crushed glass halfway up glass. Add liquor ingredients. Stir with swizzle stick. Garnish with fruit. Relax and sip.Drink Mix Ingredients:
1 1/2 shot. Triple secProcedure/Directions:
Mix Peach Brandy, Peach Schnapps, and Triple Sec in highball. Fill with Orange Juice and Ice to taste.Drink Mix Ingredients:
3/4 lb superfine. SugarProcedure/Directions:
Dissolve sugar in some of the water. Add juice and the rest of the water, and stir. Add liquor 2-3 hours before serving, and refridgerate. Serve in a punch bowl with ice.Drink Mix Ingredients:
1 CherryProcedure/Directions:
Pour all ingredients (except orange slice and cherry) into a collins glass over ice cubes. Garnish with the slice of orange, add the cherry on top, and serve.Drink Mix Ingredients:
1 oz. Lime vodkaProcedure/Directions:
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.Drink Mix Ingredients:
2 oz. Orange juiceProcedure/Directions:
Shake brandy and orange juice with ice and strain into a collins glass over several ice cubes. Top with chilled champagne, add the peach slice, and serve.Drink Mix Ingredients:
crushed. IceProcedure/Directions:
Combine all ingredients in a blender. Add enough ice-cream to make the drink thick like a malt. Serves two.Drink Mix Ingredients:
1 1/2 shot. Triple secProcedure/Directions:
Mix Peach Brandy, Peach Schnapps, and Triple Sec in highball. Fill with Orange Juice and Ice to taste.Drink Mix Ingredients:
1 ChampagneProcedure/Directions:
Start by rubbing an orange slice over the top of your champagne flute and dip it in sugar. Then, shake the peach brandy and orange juice with ice and strain. Pour into the sugar rimmed flute and fill with chilled champagne.