Drink Mix Ingredients:
Fill glass. ChampagneProcedure/Directions:
Pour Orange curacao into champagne flute, add Dark rum, top off with Champagne, I recommend BrutDrink Mix Ingredients:
2 oz. Absolut CitronProcedure/Directions:
Combine all ingredients in glass mixer. Chill and strain into Cocktail glass. Garnish with sliced strawberry.Drink Mix Ingredients:
2 oz. GinProcedure/Directions:
Pour over ice and stir.Drink Mix Ingredients:
Fill with. 7-UpProcedure/Directions:
Mix. Pour into tall glass. Add ice-cold 7-Up or ginger ale. Garnish with one slice each of orange, lemon and cucumber. Serve.Drink Mix Ingredients:
2 dashes. Angostura bittersProcedure/Directions:
Stir ingredients in a mixing glass with ice. Strain into a cocktail glass. Garnish with an orange peel.Drink Mix Ingredients:
1 1/4 oz. Absolut CitronProcedure/Directions:
Blend with ice until smooth. Serve in a hurricane glass and garnish with a lemon wheel.Drink Mix Ingredients:
1 dash. GrenadineProcedure/Directions:
Shake the Grand Marnier, orange Curacao, freshly squeezed lemon juice and a dash of grenadine with ice and strain into a cocktail glass.Drink Mix Ingredients:
1 part. Licor 43Procedure/Directions:
Carefully layer on top of each other to resemble the halloween candy. First the Licor 43, then the orange curacao, then finally the cream.Drink Mix Ingredients:
crushed. IceProcedure/Directions:
Put all ingredients except the 3 lime wedges into a shaker. Squeeze 2 of the lime wedges into the shaker. SHAKE WELL! Rim outside of glass only, with lime. Salt only the outside of glass. Add fresh crushed ice to glass. Strain mixture over ice. Squeeze remaining lime wedge in glass. Enjoy!Drink Mix Ingredients:
1 1/2 oz. Light rumProcedure/Directions:
Add ice and ingredients into blender and blend well. Serve in a house glass and garnish with a orange wedge and cherry.Drink Mix Ingredients:
1/2 oz. Orange CuracaoProcedure/Directions:
Serve hot. Top with whipped cream, garnish with a tall cinnamon stickDrink Mix Ingredients:
1 part. CognacProcedure/Directions:
Shake with ice. Strain in a cooled cocktail glass. Decorate with a maraschino cherry on a stick.Drink Mix Ingredients:
1 1/4 oz. Sweet and sourProcedure/Directions:
Mix all ingredients into an ice-filled shaker. Shake. Strain into a chilled, sugar and cinnomon rimmed cocktail glass. Garnish with an orange spiral twist.Drink Mix Ingredients:
Juice of 1/2. LimeProcedure/Directions:
Shake and strain into a chilled, sugar-rimmed cocktail glass. Garnish with a lime twist.Drink Mix Ingredients:
1 Crushed. IceProcedure/Directions:
Mix first 6 ingredients in pitcher. Fill glasses with ice. Pour rum mixture over. Garnish with pineapple wedges, if desired.