Drink Mix Ingredients:
1 NutmegProcedure/Directions:
Shake all ingredients (except nutmeg) with ice and strain into a cocktail glass. Sprinkle nutmeg on top and serve.Drink Mix Ingredients:
1 NutmegProcedure/Directions:
Shake all ingredients (except nutmeg) with ice and strain contents into a cocktail glass. Sprinkle nutmeg on top and serve.Drink Mix Ingredients:
1 1/2 oz. AmarettoProcedure/Directions:
Shake well with cracked ice, strain contents into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. BrandyProcedure/Directions:
Pour ingredients carefully, in order given, into a pousse-cafe glass so that they do not mix. Serve without mixing.Drink Mix Ingredients:
1 1/2 oz. Dark rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1/2 oz. Light creamProcedure/Directions:
In a shaker half-filled with ice cubes, combine the bourbon and cream. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1/2 oz. Light creamProcedure/Directions:
In a shaker half-filled with ice cubes, combine the brandy, egg, sugar, and cream. Shake well. Strain into a sour glass and garnish with the nutmeg.Drink Mix Ingredients:
1 Egg whiteProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
3/4 oz. Creme de BananeProcedure/Directions:
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.Drink Mix Ingredients:
1/2 oz. Cherry brandyProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 1/4 oz. Light rumProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. VodkaProcedure/Directions:
Shake all ingredients well with cracked ice, strain into a chilled cocktail glass, and serve.Drink Mix Ingredients:
3/4 oz. White Creme de MentheProcedure/Directions:
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.Drink Mix Ingredients:
3/4 oz. BrandyProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. Banana liqueurProcedure/Directions:
Shake all ingredients (except chocolate) with ice and strain into a chilled cocktail glass. Garnish with the shaved chocolate and serve.Drink Mix Ingredients:
1/2 oz. Creme de CacaoProcedure/Directions:
Shake all ingredients with ice, strain into a chilled cocktail glass, and serve.Drink Mix Ingredients:
3/4 oz. Green Creme de MentheProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 oz. Coffee brandyProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. Light creamProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1/2 oz. AmarettoProcedure/Directions:
Shake all ingredients with ice, strain into a chilled cocktail glass, and serve.Drink Mix Ingredients:
3/4 oz. Peach brandyProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 oz. Lemon juiceProcedure/Directions:
In a shaker half-filled with ice cubes, combine the gin, lemon juice, sugar, cream, and grenadine. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir well.Drink Mix Ingredients:
1 oz. Creme de NoyauxProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 1/2 oz. Dark rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine the rum, Kahlua, and cream. Shake well. Strain into a cocktail glass and garnish with the nutmeg.Drink Mix Ingredients:
1 oz. AmarettoProcedure/Directions:
Shake all ingredients well with cracked ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 EggProcedure/Directions:
In a shaker half-filled with ice cubes, combine the Scotch, egg, sugar, and cream. Shake well. Strain into a sour glass and garnish with the nutmeg.Drink Mix Ingredients:
1 dash. GrenadineProcedure/Directions:
Shake all ingredients (except cinnamon) with ice and strain into a cocktail glass. Sprinkle cinnamon on top and serve.Drink Mix Ingredients:
1 Carbonated waterProcedure/Directions:
Pour Kahlua and light cream into a highball glass filled with ice and stir well. Fill with carbonated water, stir lightly, and serve.Drink Mix Ingredients:
1 oz. VodkaProcedure/Directions:
Shake all ingredients with cracked ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 Egg whiteProcedure/Directions:
In a shaker half-filler with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1/3 cup. Lemon juiceProcedure/Directions:
Combine wine, lemon rind, and juice. Stir in 1 cup of the sugar and let stand until sugar dissolves. Combine milk and cream, add wine mixture, and beat with a rotary beater until frothy. Beat egg whites until stiff, add remaining 1/2 cup sugar, a little at a time, beating constantly until whites stand in peaks. Pour wine mixture into punch bowl, top with puffs of egg white, and sprinkle whites with nutmeg.Drink Mix Ingredients:
1/2 oz. VodkaProcedure/Directions:
Built in a 8-10 oz zombie or collins glass,over ice .First add the tequila, vodka & kahlua.fill glass 1/2 full with coke,then top with light cream or milk.There is no garnish. but stir gently with straw.Drink Mix Ingredients:
1 1/2 oz. TequilaProcedure/Directions:
Shake ingredients with ice and strain into cocktail glass. Top with a little whipped cream and sprinkle lightly with cocoa.Drink Mix Ingredients:
1 Pepsi ColaProcedure/Directions:
Pour vodka, kahlua, and cream into glass filled with ice, then top off with Pepsi.Drink Mix Ingredients:
1 oz. Absolut VodkaProcedure/Directions:
Put vodka in first. then add the Baley's and cream. lightly stir and serve.Drink Mix Ingredients:
1 Light creamProcedure/Directions:
Pour vodka and kahlua into old-fashioned glass over ice. Stir. Add irish cream and light cream.Drink Mix Ingredients:
1 Light creamProcedure/Directions:
Pour pour vanilla vodka and kalhua over ice. Top off with light cream and enjoy.Drink Mix Ingredients:
1 NutmegProcedure/Directions:
Shake all ingredients (except nutmeg) with ice and strain into a cocktail glass. Sprinkle nutmeg on top and serve.Drink Mix Ingredients:
1/2 oz. AmarettoProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/4 oz. Sloe ginProcedure/Directions:
Pour ingredients carefully, in order given, into a pousse-cafe glass so that they do not mix.Drink Mix Ingredients:
1 1/2 oz. Apricot brandyProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. GinProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 EggProcedure/Directions:
In a shaker half-filled with ice cubes, combine the bourbon, egg, sugar, and cream. Shake well. Strain into a sour glass and garnish with the nutmeg.Drink Mix Ingredients:
1/2 oz. Peanut liqueurProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
3/4 oz. VodkaProcedure/Directions:
Shake all ingredients well with cracked ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
crushed. IceProcedure/Directions:
Pour all of the ingredients into an Irish coffee glass filled with crushed ice. Stir well.Drink Mix Ingredients:
1 NutmegProcedure/Directions:
Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.Drink Mix Ingredients:
1/2 oz. 151 proof rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 NutmegProcedure/Directions:
Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.Drink Mix Ingredients:
Juice of 1/2. LemonProcedure/Directions:
Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.Drink Mix Ingredients:
1 Light creamProcedure/Directions:
Pour brandy and Kahlua into an old-fashioned glass filled with ice cubes and stir. Float cream on top and serve.Drink Mix Ingredients:
1/2 oz. Apricot brandyProcedure/Directions:
Pour ingredients into a parfait glass (in order given) so that each ingredient floats on preceding one. Serve without mixing.Drink Mix Ingredients:
1 oz. GallianoProcedure/Directions:
Combine all ingredients with 1/2 cup crushed ice in an electric blender. Blend at low speed for ten seconds. Strain into a champagne flute and serve.Drink Mix Ingredients:
1 1/2 oz. AmarettoProcedure/Directions:
Shake amaretto and cream well, pour into a champagne flute, and serve.Drink Mix Ingredients:
Juice of 1/2. LemonProcedure/Directions:
Shake all ingredients (except carbonated water) with ice and strain into a cocktail glass over two ice cubes. Fill with carbonated water, stir, and serve.Drink Mix Ingredients:
1 oz. Dark rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
Juice of 1/2. LemonProcedure/Directions:
Shake all ingredients (except carbonated water) with ice and strain into a highball glass over ice cubes. Fill with carbonated water, stir, and serve.Drink Mix Ingredients:
1 oz. Peppermint schnappsProcedure/Directions:
Shake all ingredients with ice, strain into a champagne flute, and serve.Drink Mix Ingredients:
1 Egg whiteProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 NutmegProcedure/Directions:
Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.Drink Mix Ingredients:
1 Coca-ColaProcedure/Directions:
Pour vodka, galliano, and light cream into a collins glass filled with ice cubes and stir well. Fill with cola, stir lightly, top with whipped cream, and serve.Drink Mix Ingredients:
1 Egg yolkProcedure/Directions:
Shake all ingredients with ice, strain into a champagne flute, and serve.Drink Mix Ingredients:
1 NutmegProcedure/Directions:
Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.Drink Mix Ingredients:
1 NutmegProcedure/Directions:
Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.Drink Mix Ingredients:
1 oz. Light creamProcedure/Directions:
Pour brandy into an old-fashioned glass over ice cubes. Float cream on top and serve.Drink Mix Ingredients:
1 NutmegProcedure/Directions:
Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.Drink Mix Ingredients:
1 Light creamProcedure/Directions:
Pour vodka and coffee liqueur over ice cubes in an old-fashioned glass. Fill with light cream and serve.Drink Mix Ingredients:
2 oz. AmarettoProcedure/Directions:
shake, strain into highball glass.Drink Mix Ingredients:
1/2 oz. VodkaProcedure/Directions:
Shake and pour into cocktail glass.Drink Mix Ingredients:
1/2 oz. Light creamProcedure/Directions:
In a shot glass, float .5oz. lt. cream on top of .5oz. rootbeer schnapps.Drink Mix Ingredients:
1/2 oz. VodkaProcedure/Directions:
Shake. Strain over ice. Float coke on top.Drink Mix Ingredients:
1 IceProcedure/Directions:
Shake vigorously until creamy in a shaker filled one third full of ice cubes. Strain into a champagne flute. Or use a blender and blend until creamy, pour into hurricane glass and garnish with slice of orange.Drink Mix Ingredients:
1/2 oz. Irish creamProcedure/Directions:
Pour Creme de cacao, Irish cream and Frangelico liqueur over ice cubes in an old-fashioned glass. Top with light cream, stir and serve.