DRINKPROJECT
All the Lemon juice alcoholic drink ingredients you have
and alcoholic drink recipes you need
 
 
 


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1800 Manzana Cider


Drink Mix Ingredients:

   1/4 oz.  creme de cassis
   1/4 oz.  lemon juice
   1 oz.  1800 Reposado Tequila
   1 oz.  apple cider

Procedure/Directions:

   In a mixing glass filled with ice, add tequila, crème de cassis, apple cider and lemon juice. Shake vigorously and strain over fresh ice into a Collins glass. Garnish with a slice of apple

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42 Flying Mules


Drink Mix Ingredients:

   1/2   lime
   1 dash.  lemon juice
   1 oz.  sake rice wine
   4 oz.  ginger beer
   1 oz.  42 Below vodka
   1 sliced.  cayenne pepper

Procedure/Directions:

   Slice the half lime into 4 seperate wedges. Muddle the wedges and chili with a dash of lemon juice, and transfer to a cocktail shaker half-filled with ice cubes. Add the vodka and sake, and shake well. Pour the contents, including ice, into a highball glass. Top with ginger beer, to taste, and serve.

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7-up Punch


Drink Mix Ingredients:

   4   cinnamon
   1/2 cup.  sugar
   1 cup.  pineapple juice
   1/4 cup.  lemon juice
   3 cups.  orange juice
   2 cups.  water
   2 liters.  7-Up soda

Procedure/Directions:

   In a sauce pan simmer cinnamon with water and sugar about 5 minutes. Cool. In a large bowl, combine cinnamon mixture with orange juice, lemon juice, and pineapple juice. Pour in 7-Up just before serving.

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80's Wine Cooler


Drink Mix Ingredients:

   6 oz.  7-Up soda
   1/2 oz.  pineapple juice
   1/2 oz.  lemon juice
   4 oz.  Chablis white wine
   1/2 oz.  grapefruit juice
   1/2 oz.  lime juice

Procedure/Directions:

   First mix lemon, lime, grapefruit and pineapple juice together in a mixing glass. Pour the Chablis white wine into a tall wine glass, and top with 7-Up. Add the juice mixture, and serve.

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A1 Cocktail


Drink Mix Ingredients:

   1 dash.  grenadine syrup
   1 dash.  lemon juice
   1/2 oz.  Grand Marnier orange liqueur
   1 oz.  gin

Procedure/Directions:

   Pour the gin, Grand Marnier, lemon juice and grenadine over ice in a cocktail shaker. Shake well, strain into a cocktail glass, and serve.

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Absinthe Celestial Tea


Drink Mix Ingredients:

      honey to taste
   1   cinnamon stick
    boiling.  water
   1 1/2 oz.  cranberry juice
   1/2 oz.  absinthe herbal liqueur
   1 squirt.  lemon juice

Procedure/Directions:

   Pour the absinthe into the coffee mug. Add the cranberry juice and fill the mug up most of the rest of the way with the hot water. Add lemon juice and honey to taste (be prepared to use a lot of honey). Break the cinnamon stick in half and leave it in the mug to soak as you drink it.

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Absinthe Flip


Drink Mix Ingredients:

   1   egg
      nutmeg
   1/2 oz.  Cointreau orange liqueur
   1/2 oz.  Deva absinthe
   2 tsp.  lemon juice
   1 tsp.  sugar

Procedure/Directions:

   Shake ingredients well with ice. Strain into a prechilled Delmonico glass. Sprinkle nutmeg on top.

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1800 Mint Lemonade


Drink Mix Ingredients:

    garnish with.  lemon wheel
   6 medium-sized.  mint leaves
   1 oz.  club soda
   1 1/2 oz.  1800 Reposado Tequila
   1 oz.  simple syrup
   1 oz fresh.  lemon juice

Procedure/Directions:

   In a tall mixing glass muddle mint with simple syrup. Add 1800 Reposado and lemon juice then add ice and shake vigorously. Strain over fresh ice into a Collins glass and top with club soda. Garnish with a wheel of lemon and a fresh mint sprig.

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502


Drink Mix Ingredients:

   4 oz.  Champagne
   1 1/2 oz.  vodka
   1 oz.  grapefruit juice
   4 oz no-pulp.  orange juice
   1 tbsp fresh.  lime juice
   1 tbsp fresh.  lemon juice

Procedure/Directions:

   This drink is served on the rocks. Add vodka, orange juice, grapefruit juice, lime and lemon juice to the glass. Give it a good stir to make sure flavors mix. Top off the drink with champagne and serve. I recommend using Tropicana OJ with Calcium added. It's the best I've tried. Note that cheap champagne will work wonderfully in this drink -- You don't need to go out and spend lots of money.

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8-Ounce Twista


Drink Mix Ingredients:

   2 oz.  vodka
   2 oz fresh.  lime juice
   2 oz fresh.  lemon juice
   2 oz pure.  grape juice

Procedure/Directions:

   Mix 2 ounces of each ingredient in a cocktail shaker/stirrer very well. Pour into a highball glass with 3-4 ice cubes, and serve. Ensure all juices are 100% pure, and not concentrated or sweetened.

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A Night In Old Mandalay


Drink Mix Ingredients:

   1 oz.  anejo rum
   1/2 oz.  lemon juice
   1 oz.  light rum
   1 oz.  orange juice
   3 oz.  ginger ale
   1 twist.  lemon peel

Procedure/Directions:

   In a shaker half-filled with ice cubes, combine the light rum, anejo rum, orange juice, and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Top with the ginger ale. Garnish with the lemon twist.

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Absinth Sour


Drink Mix Ingredients:

   1 oz.  Absinth absinthe herbal liqueur
   1 oz.  sugar syrup
   1 oz clear.  water
   2 tsp.  lime juice or lemon juice

Procedure/Directions:

   Shake all ingredients together and strain over ice into a old fashioned/rock glass. Garnish with lemon and anis star.

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Absinthe Curacao Frappe


Drink Mix Ingredients:

   1 oz.  Deva absinthe
   1/2 oz.  Curacao orange liqueur
   1 slice.  orange
   1 tsp.  lemon juice
   2 tsp.  orange juice

Procedure/Directions:

   Stir ingredients and pour over crushed ice in a deep-saucer champagne glass. Add an orange slice.

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Absolut Sexy Lemonade Punch


Drink Mix Ingredients:

      sweet and sour mix
   1   lemon
   1 cup.  sugar
   7 1/2 oz.  triple sec
   4 oz.  lemon juice
   1/8 oz.  grenadine syrup
   15 oz.  Absolut vodka
   7 oz.  7-Up soda

Procedure/Directions:

   Pour vodka, triple sec, 7-up, and lemon juice into a 64 ounce container. Slice a lemon, add, then almost-fill with sweet and sour mix. Add sugar and a touch of grenadine, and shake well. Serve into highball glasses. Stir or shake well with each serving to circulate the sugar.

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