Drink Mix Ingredients:
1 oz. Anejo rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine the light rum, anejo rum, orange juice, and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Top with the ginger ale. Garnish with the lemon twist.Drink Mix Ingredients:
1 oz. Triple secProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 oz. BourbonProcedure/Directions:
Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Top with the twist of lemon peel and serve.Drink Mix Ingredients:
1 oz. ApplejackProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 Egg whiteProcedure/Directions:
In a shaker half-filled with ice cubes, combine the rum, apricot brandy, triple sec, lemon juice, and egg white. Shake well. Strain into an old-fashioned glass almost filled with ice cubes. Garnish with the orange slice.Drink Mix Ingredients:
1 1/2 oz. GinProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 oz. BrandyProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 oz. Dark rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 2-3 drops. Tabasco sauceProcedure/Directions:
Shake all ingredients (except lime wedge) with ice and strain into an old-fashioned glass over ice cubes. Add salt and pepper to taste. Add the wedge of lime and serve.Drink Mix Ingredients:
1 LimeProcedure/Directions:
Pour the tequila, lime juice, lemon juice, and cola into a highball glass almost filled with ice cubes. Stir well and garnish with the lime wedge.Drink Mix Ingredients:
1 Maraschino cherryProcedure/Directions:
In a shaker half-filled with ice cubes, combine the bourbon, sloe gin, lemon juice, and sugar. Shake well. Strain into a cocktail glass. Garnish with the cherry.Drink Mix Ingredients:
1 LemonProcedure/Directions:
In a shaker half-filled with ice cubes, combine the sugar, lemon juice, and water. Shake well. Strain into a highball glass almost filled with crushed ice. Add the bourbon. Stir well and garnish with the cherry and the lemon slice.Drink Mix Ingredients:
1 OrangeProcedure/Directions:
In a shaker half-filled with ice cubes, combine the bourbon, lemon juice, and sugar. Shake well. Strain into a whiskey sour glass, garnish with the orange slice and cherry.Drink Mix Ingredients:
1 EggProcedure/Directions:
In a shaker half-filled with ice cubes, crack the egg and add the rest of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 oz. Lemon juiceProcedure/Directions:
In a shaker half-filled with ice cubes, combine the brandy, lemon juice, and sugar. Shake well. Strain into a highball glass almost filled with ice cubes. Add the club soda. Stir well.Drink Mix Ingredients:
1/2 oz. Dark Creme de CacaoProcedure/Directions:
In a shaker half-filled with ice cubes, combine the rum, creme de cacao, lemon juice, and sugar. Shake well. Strain into a highball glass almost filled with ice cubes. Top with the tea and stir well.Drink Mix Ingredients:
1 dash. BittersProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1/2 oz. Cherry brandyProcedure/Directions:
Shake all ingredients and strain into an old-fashioned glass over ice cubes. Moisten rim of glass with cherry brandy and serve.Drink Mix Ingredients:
2 dashes. Orange bittersProcedure/Directions:
Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Add the cherry on top and serve.Drink Mix Ingredients:
1 dash. BittersProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 1/2 oz. Dark rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 1/2 oz. GinProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
2 oz. BrandyProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 Egg whiteProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 dash. Tabasco sauceProcedure/Directions:
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.Drink Mix Ingredients:
1 1/2 oz. PortProcedure/Directions:
Stir all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 dash. BittersProcedure/Directions:
In a shaker half-filled with ice cubes, combine the tequila, lemon juice, sugar, and bitters. Shake well. Strain into a highball glass almost filled with ice cubes. Top with the tonic water and garnish with the lime wedge.Drink Mix Ingredients:
1 CherryProcedure/Directions:
Rub rim of cocktail glass with lemon juice and dip rim of glass in powdered sugar. Shake all ingredients (except cherry) with ice and strain into sugar-rimmed glass. Top with the cherry and serve.Drink Mix Ingredients:
3/4 oz. Dry VermouthProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 oz. Orange juiceProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 Egg whiteProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1/2 oz. BrandyProcedure/Directions:
Blend all ingredients with 1/2 cup crushed ice in an electric blender at a low speed for a short length of time. Pour into a champagne flute and serve.Drink Mix Ingredients:
crushed. IceProcedure/Directions:
In a shaker half-filled with ice cubes, combine the tequila, lemon juice, and lime juice. Shake well. Strain into an old-fashioned glass almost filled with crushed ice. Drizzle the cherry brandy over the top.Drink Mix Ingredients:
1/2 oz. Lemon juiceProcedure/Directions:
In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a highball glass almost filled with ice cubes. Top with the tonic water.Drink Mix Ingredients:
1 Maraschino cherryProcedure/Directions:
In a shaker half-filled with ice cubes, combine the wine, lemon juice, sugar, and grenadine. Shake well. Pour into an old-fashioned glass and garnish with the cherry and the orange slice.Drink Mix Ingredients:
1 OrangeProcedure/Directions:
In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a sour glass and garnish with the orange slice and the cherry.Drink Mix Ingredients:
1/2 cup. Grapefruit juiceProcedure/Directions:
Blend all ingredients with 1/2 cup crushed ice in an electric blender at a low speed for a short length of time. Pour into a collins glass over ice cubes and serve.Drink Mix Ingredients:
1 oz. BrandyProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Pour into an old-fashioned glass.Drink Mix Ingredients:
1 oz. Pineapple juiceProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 dash. Orange bittersProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. GallianoProcedure/Directions:
Shake all ingredients (except orange slice) with ice and strain into a collins glass over ice cubes. Garnish with the slice of orange and a cherry (if desired) and serve.Drink Mix Ingredients:
1 OrangeProcedure/Directions:
In a shaker half-filled with ice cubes, combine the Scotch, lemon juice, and sugar. Shake well. Strain into a collins glass alost filled with ice cubes. Add the club soda. Stir and garnish with the cherry and the orange slice.Drink Mix Ingredients:
1 OrangeProcedure/Directions:
In a shaker half-filled with ice cubes, combine the bourbon, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir and garnish with the cherry and the orange slice.Drink Mix Ingredients:
1 dash. BittersProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. KummelProcedure/Directions:
Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.Drink Mix Ingredients:
1 dash. GrenadineProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. Grand MarnierProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 oz. Pineapple juiceProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. Lemon juiceProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 Maraschino cherryProcedure/Directions:
In a shaker half-filled with ice cubes, combine the gin, triple sec, cherry brandy, and lemon juice. Shake well. Strain into a cocktail glass. Garnish with the cherry.Drink Mix Ingredients:
1 1/2 oz. GinProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 oz. Light rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine the light rum, dark rum, anisette, lemon juice, and grenadine. Shake well. Strain into an old-fashioned glass almost filled with ice cubes. Top with the cola. Stir well.Drink Mix Ingredients:
1 SaltProcedure/Directions:
Rub rim of margarita glass with lemon juice, dip rim in salt. Shake all ingredients with ice, strain into the salt-rimmed glass, and serve. (See also Frozen Margarita.)Drink Mix Ingredients:
1 1/2 oz. Light rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1/2 Egg whiteProcedure/Directions:
Shake all ingredients (except lemon slice) with ice and strain into a whiskey sour glass. Add the slice of lemon and serve.Drink Mix Ingredients:
1 Egg whiteProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 dash. BittersProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 Egg whiteProcedure/Directions:
Shake all ingredients (except whipped cream) with ice and strain into a cocktail glass. Top with whipped cream and serve.Drink Mix Ingredients:
1/2 oz. Southern ComfortProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 oz. GinProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. Apricot brandyProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 Egg whiteProcedure/Directions:
In a shaker half-filled with ice cubes, combine the bourbon, Cointreau, lemon juice, and egg white. Shake well. Pour into an old-fashioned glass and garnish with the orange slice.Drink Mix Ingredients:
1 1/2 oz. GinProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 Chilled. ChampagneProcedure/Directions:
Fill champagne flute with chilled champagne. Add blue curacao, amaretto, and lemon juice. Stir, add the twist of lemon, and serve.Drink Mix Ingredients:
1 Maraschino cherryProcedure/Directions:
In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the root beer. Stir well. Garnish with the cherry.Drink Mix Ingredients:
1 oz. Lemon juiceProcedure/Directions:
In a shaker half-filled with ice cubes, combine the gin, lemon juice, Curacao, sugar, and egg. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir well.Drink Mix Ingredients:
1 1/2 oz. Light rumProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 1/2 oz. Dark rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktial glass.Drink Mix Ingredients:
1 OrangeProcedure/Directions:
In a shaker half-filled with ice cubes, combine the Scotch, lemon juice, sugar, and grenadine. Shake well. Pour into an old-fashioned glass. Garnish with the cherry and the orange slice.Drink Mix Ingredients:
1 Maraschino cherryProcedure/Directions:
In a shaker half-filled with ice cubes, combine the sugar, lemon juice, and water. Shake well. Strain into a highball glass almost filled with crushed ice. Add the Scotch. Stir well and garnish with the cherry and the lemon slice.Drink Mix Ingredients:
3 MintProcedure/Directions:
Shake all ingredients (except mint leaves) with ice and strain into an old-fashioned glass over ice cubes. Decorate with mint leaves and serve.Drink Mix Ingredients:
1/2 oz. CointreauProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
3/4 oz. BrandyProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 1/2 oz. Dark rumProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into an old-fashioned glass almost filled with ice cubes.Drink Mix Ingredients:
1 oz. GinProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/2 oz. Apricot brandyProcedure/Directions:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.Drink Mix Ingredients:
1 SaltProcedure/Directions:
Rub rim of cocktail glass with lemon juice and dip rim in salt. Shake schnapps, tequila, triple sec, lemon juice, and strawberries with ice, strain into the salt-rimmed glass, and serve.Drink Mix Ingredients:
1 CherryProcedure/Directions:
Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.Drink Mix Ingredients:
1 1/2 oz. Light rumProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 1/2 oz. Blended whiskeyProcedure/Directions:
Shake all ingredients (except lemon slice) with ice and strain into a whiskey sour glass. Add the slice of lemon and serve.Drink Mix Ingredients:
1 CherryProcedure/Directions:
Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.Drink Mix Ingredients:
3 oz. Lemon juiceProcedure/Directions:
Shake all ingredients (except orange slice) with ice and strain into a collins glass over ice cubes. Add the slice of orange and serve.Drink Mix Ingredients:
1/2 oz. Dry VermouthProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1 dash. Lemon juiceProcedure/Directions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.Drink Mix Ingredients:
1/3 cup. BlackberriesProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
10 cl. Pineapple juiceProcedure/Directions:
Prepare in a blender or shaker, serve in a highball glass on the rocks. Garnish with 1 slice of pineapple and one cherry.Drink Mix Ingredients:
4 cl. Lemon juiceProcedure/Directions:
Put several ice cubes in a shaker, add egg yolk, sugar syrup and lemon juice. Shake very well and strain into a highball glass. Serve with a drinking straw.Drink Mix Ingredients:
1/2 cup. Lemon juiceProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
6 cl. Orange juiceProcedure/Directions:
Stir lemon juice and orange juice in a mixing glass, strain into a large cocktail glass.Drink Mix Ingredients:
1 2-3 cl. Sugar syrupProcedure/Directions:
Place some ice cubes in a large tumbler or highball glass, add lemon juice, orange juice, sugar syrup, and stir well. Top up with cold soda water, serve with a drinking straw.Drink Mix Ingredients:
1 Lemon juiceProcedure/Directions:
Mix sugar syrup with lemon juice in a tall glass. Fill up with ginger ale.Drink Mix Ingredients:
1 cup cold. WaterProcedure/Directions:
Let tea steep for at about 5 mins so it's nice and strong. After tea is cool, mix together the remaining ingredients. Add more sugar and/or lemon juice to suit your taste. Some flavors may need more juice concentrate.Drink Mix Ingredients:
1 cup. Soda waterProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
1 1-2 tblsp. Lemon juiceProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
5 bags. TeaProcedure/Directions:
First make tea in the water. Then add all the other stuff. Simmer at least 1/2 hour. Makes a nice smell in the kitchen at Christmas parties.Drink Mix Ingredients:
1 A little. Lemon juiceProcedure/Directions:
Crush pineapple pieces *very* finely. Put together with the pineapple juice in a pan, add the sugar. Leave to stand over night. Drain syrup and strain pineapple pieces through a cheese cloth or in a food processor. Mix juice with rum and vodka, add lemon juice to taste. Pour in a 0.7 l bottle and fill to the brim with pineapple juice or water. Leave at least one week.Drink Mix Ingredients:
1 fifth. Red wineProcedure/Directions:
Combine all the ingredients in a large punch bowl with a block of ice. If found too dry, sugar syrup may be added. Decorate with twists of lemon peel.Drink Mix Ingredients:
1 bottle. Ginger aleProcedure/Directions:
In a pitcher, dissolve the sugar in the apple juice. Add lemon juice, wine, pineapple and apple in chunks. Mix. Add ginger ale and ice right before serving.Drink Mix Ingredients:
1 1/4 cup. WaterProcedure/Directions:
Stir the 1 1/4 cups water and sugar over medium heat until sugar is dissolved.Bring to boil and boil for 5 mins. Cool pour into screw top jar and chill over night . Just before serving pour into a punch bowl all except ginger ale Now pour ginger ale now put in the fruit.Drink Mix Ingredients:
1/3 cup. Lemon juiceProcedure/Directions:
Combine wine, lemon rind, and juice. Stir in 1 cup of the sugar and let stand until sugar dissolves. Combine milk and cream, add wine mixture, and beat with a rotary beater until frothy. Beat egg whites until stiff, add remaining 1/2 cup sugar, a little at a time, beating constantly until whites stand in peaks. Pour wine mixture into punch bowl, top with puffs of egg white, and sprinkle whites with nutmeg.Drink Mix Ingredients:
1 oz. Grand MarnierProcedure/Directions:
Serve in a chilled cocktail glass. Lemon and sugar the rim. Stir and Strain.Drink Mix Ingredients:
10 drops. Lemon juiceProcedure/Directions:
Mix in a double shot glass.Drink Mix Ingredients:
2 cl. Lemon juiceProcedure/Directions:
Squeeze juice from a fresh lemon. Mix with Koskenkorva.Drink Mix Ingredients:
1 dash. GrenadineProcedure/Directions:
Mix in a shaker half filled with ice. Strain into a pony glassDrink Mix Ingredients:
1 oz. Absolut VodkaProcedure/Directions:
Add some 7-UP and ice A slice of Lime on the edgeDrink Mix Ingredients:
1 oz. CampariProcedure/Directions:
In a shaker full of cracked ice, combine Campari and lemon juice. Shake and strain into a chilled cocktail glass. Heat brandy in a chaffing dish. When warm, ignite the brandy and pour in a flaming stream into the cocktail glass.Drink Mix Ingredients:
1 Lemon juiceProcedure/Directions:
Put Vodka in glass fill with iced tea. Stir in lemon to taste.Drink Mix Ingredients:
1/2 oz. Peach schnappsProcedure/Directions:
Combine everything together in order it is listed, you may add Kool-Aid mix if desired, but make sure to add the lemon juice last. It is called an Arif because it will tend to block your nuts from getting off if you have too many of these.Drink Mix Ingredients:
4 oz. 7-UpProcedure/Directions:
Pour 2 oz. gin. Add 4 oz. 7-up. Add Lemon Juice for flavor. If you are weak, top up glass with more 7-Up.Drink Mix Ingredients:
1/3 Peach liqueurProcedure/Directions:
1. Shake all ingredients. 2. pour into cocktail glass.Drink Mix Ingredients:
1/4 glass. Fruit punchProcedure/Directions:
Pour the fruit punch into a glass. Add the Vodka and Schnapps. The correct amount of lemon juice all depends on personal preference. A couple of splashes is a good mix to start with.Drink Mix Ingredients:
3 cl blended. RumProcedure/Directions:
Poure the rum and the lemon-juice in the bowl, and mix it. Then you take the cocoa-powder and the hot coffee and mix it with the other stuff in the bowl. After that you poure your mixture in a shot-glass. The whipped cream you put on the top of the glass. Ready to be served!Drink Mix Ingredients:
2 cl. Lemon juiceProcedure/Directions:
Pour 5cl of Cointreau on ice, add 2cl of fresh lemon (or lime) juice, stir gently, and finally add slices of lemon/lime in glass.Drink Mix Ingredients:
2 cl. Cranberry liqueurProcedure/Directions:
shake.Drink Mix Ingredients:
2 cl. Pisang AmbonProcedure/Directions:
Pour the ingredients into a cocktail shaker and shake well, pour into a tall cocktail glass and add a slice of lemon.Drink Mix Ingredients:
1 Maraschino cherryProcedure/Directions:
In a cocktail shaker, combine all ingredients except club soda and cherry with cracked ice. Shake well. Strain into glass over ice cubes and fill with club soda. Stir, then add cherry.Drink Mix Ingredients:
1 A little freshly squ. Lemon juiceProcedure/Directions:
Shake the orange juice and the grape tonic with lots of ice in a shaker. Pour it in a glass and add the 7-Up and the Vodka. Last, add some lemon and decorate with one slice of orange and one slice of lemon.Drink Mix Ingredients:
1 1/2 oz. TequilaProcedure/Directions:
Shake with ice and strain into cocktail glass.Drink Mix Ingredients:
1 LemonadeProcedure/Directions:
Fill a tall glass with ice. Layer the Finlandia Vodka, lemon and apple juices, Pisang Ambon, and top up with lemonade. Stir slightly and garnish with a spiralled cucumber skin and a red cherry. The cucumber provides zest and looks attractive. This drink, created by Timo Haimi, took first prize in the 1991 Finlandia Vodka Long Drink Competition.Drink Mix Ingredients:
1 dash. Lemon juiceProcedure/Directions:
Shake well and pour in a cocktail glass, frosted with strawberry.Drink Mix Ingredients:
1 dash. Strawberry syrupProcedure/Directions:
Pour in a shaker and shake well, then serve in a cocktail glass frosted with tangerine.Drink Mix Ingredients:
1 oz. Creme de CacaoProcedure/Directions:
Mix all ingredients with cracked ice in a shaker or blender. Strain into a chilled cocktail glass.Drink Mix Ingredients:
1 part. GinProcedure/Directions:
Mixit together and shake it not to hard. Pour it up in a ordinar cocktail glass.Drink Mix Ingredients:
4 cl. Lemon juiceProcedure/Directions:
Mix add shake all the ingredience except the soda water in a shaker with ice. Pour it into a collins glas, add up with sodawater. Add ice and a lemon slide.Drink Mix Ingredients:
1 part. JagermeisterProcedure/Directions:
Mix it all togheter and stir it up.Drink Mix Ingredients:
2 or 3 splashes. Lemon juiceProcedure/Directions:
Put Bailey's into a shot glass about 2/3 full. Fill the rest of the shot with Lemon or Lime juice. Take the shot and Swish it around in your mouth. It feels really neat. Swallow it before it becomes solid.Drink Mix Ingredients:
2 dashes. GrenadineProcedure/Directions:
Shake over ice in a shaker, and strain into a large highball glass over crushed ice.Drink Mix Ingredients:
1/2 oz. Lemon juiceProcedure/Directions:
Shake with cracked ice. Serve in a 12 oz. glass. Garnish with a cherry and 1/2 slice orange in a tooth pick.Drink Mix Ingredients:
2 cl. BenedictineProcedure/Directions:
Put a few ice-cubes in a longdrink glass, and put a little lemon juice in it. Then cut a cucumber in two half and cut off a part. Get the seeds out and put it in the glass as well. Shake in a well cooled down bottle of champagne in and let the glass stand in the refrigerator for a while. Then it's ready to drink.Drink Mix Ingredients:
1/6 part. Triple secProcedure/Directions:
Shake with ice. Strain or with ice.Drink Mix Ingredients:
2 oz. Lemon juiceProcedure/Directions:
Fill a highball with ice, add the vodka, lemon juice and cran. Garnish with a lemon wedge and serve.Drink Mix Ingredients:
1 fifth. VodkaProcedure/Directions:
In a 2 gallon jug pour in 9oz of marciano cherries and the juice. Then pour in fifth of vodka over cherries and let soak for a few minutes. Then pour in lemon juice and fill jug with sprite. Pour mixture into serving container and strain out cherries. When serving drinks over ice drop cherries in.Drink Mix Ingredients:
4 oz. Banana liqueurProcedure/Directions:
mix all ingrediants together in container. poor into shot glass.Drink Mix Ingredients:
1/2 can. BeerProcedure/Directions:
No organized mixing require. Put all ingredients in a glass, stir, and drink straight. Then you had better lie down.Drink Mix Ingredients:
1/3 part. Grand MarnierProcedure/Directions:
Shake and strain. Before serving, moisten the edge of the highball glass and dip in castor sugar.Drink Mix Ingredients:
1 1/2 cup. SugarProcedure/Directions:
Fill a fifth bottle half vodka, half water.Leaving enough water out to add the egg white.Shake well until egg is thoroughly mixed. Add into punch bowl with the Triple Sec,pineapple juice, and lemon juice.Add sugar. (more or less for taste).Drink Mix Ingredients:
1 part. Lemon juiceProcedure/Directions:
Bring water to a boil, then add sugar. stir until sugar is dissolved. remove from heat and add rum and lemon juice. Serve with Ice.Drink Mix Ingredients:
1/2 oz. Malibu rum