Drink Mix Ingredients:
crushed. IceProcedure/Directions:
Pour all of the ingredients into a mixing glass and stir well to dissolve the honey and molasses. Pour into an old-fashioned glass filled with crushed ice. Stir well.Drink Mix Ingredients:
1 cup. BerriesProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
15 cl. MilkProcedure/Directions:
Prepare in a blender with a little ice, serve in a highball glass.Drink Mix Ingredients:
10 cl. Orange juiceProcedure/Directions:
Mix in a blender.Drink Mix Ingredients:
1 cup. MilkProcedure/Directions:
Blend all together in a blender until smooth.Drink Mix Ingredients:
2 cups. MilkProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
1 1/2 cup. StrawberriesProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
1 EspressoProcedure/Directions:
Brew espresso. In a coffee mug, place 1 teaspoon of unsweetened powdered cocoa, then cover a teaspoon with honey and drizzle it into the cup. Stir while the coffee brews, this is the fun part. The cocoa seems to coat the honey without mixing, so you get a dusty, sticky mass that looks as though it will never mix. Then all at once, presto! It looks like dark chocolate sauce. Pour hot espresso over the honey, stirring to dissolve. Serve with cream.Drink Mix Ingredients:
60 gr. YeastProcedure/Directions:
Spread the yeast on a piece of bread. Boil the water, honey and sugar. Stand in an earthenware pot. Skim off anyscum. Add lemon juice, cloves and ginger. Leave to cool. When just warm, float the bread and yeast on the top. Cover with a clean cloth. Leave for about 6-8 days. Strain and bottle. Corks should be loose to start with. Leave for at least 5-6 months.Drink Mix Ingredients:
1 jigger. WhiskeyProcedure/Directions:
This is essentially a hot eggnog. You beat an egg, add a tablespoon of honey and a jigger of whisky. Pour this into a irish coffe cup and then fill the glass with warm milk and stir until it's well mixed.Drink Mix Ingredients:
50 ml. HoneyProcedure/Directions:
Mix the two ingredients and shake it well.You may serve it pure or with ice on a small cafe glassDrink Mix Ingredients:
3 cl. FrangelicoProcedure/Directions:
Blend with ice and serve in a tall glass. Garnish with chocolate flakes and optionally chocolate topping drizzled down the inside of the glass.Drink Mix Ingredients:
1 bag. TeaProcedure/Directions:
Dissolve honey in warm water. Put liquid honey, lemon juice and rum together in tall jug. Add mint leaves and leave to stand while brewing tea. Pour boiling water in a jug and steeped tea bag for 5 minutes. Remove tea bag and chill tea. Pour chilled tea and dry ginger ale into rum mixture. Stir well. To serve: pour over one ice cube in each glass.Drink Mix Ingredients:
1 cup crushed. IceProcedure/Directions:
The crushed ice should be added first, followed by the honey. Stir the mixture ass you pur the gin on top, which should be realtively chilled. Add lemon juice to taste, and place a wedge over the rim.Drink Mix Ingredients:
3/4 glass. TeaProcedure/Directions:
Brew tea and fill tall glass 3/4 full. Mix in honey. Mix in Brandy shots. Add lemon slice and enjoy.Drink Mix Ingredients:
2 oz. MilkProcedure/Directions:
Heat and stir until the honey is dissolved.Drink Mix Ingredients:
1 ColaProcedure/Directions:
Pour over ice and fill with cola. Stir and add honey. Garnish with a slice of lemon.Drink Mix Ingredients:
8 3 1/2 inch. OrangeProcedure/Directions:
Combine first 6 ingredients in a large saucepan and bring almost to simmer over medium heat. Reduce heat and cook for 10 minutes (do not simmer). Add Cointreau and stir until hot. Serve warm in heat proof glasses or mugs, leaving peel and spices in pan.Drink Mix Ingredients:
2 oz. VodkaProcedure/Directions:
Get a small pineapple, wash it, cut the top. Using a knife get some of the pulp of the pineapple. In a blender mix the pulp, vodka (best if it is left in the freezer), some ice and the honey. Pour the drink inside the pineapple again (without the ice) and put the top back again, do a small hole in the top and serve with a straw.Drink Mix Ingredients:
1/2 cup. Grapefruit juiceProcedure/Directions:
Blend all ingredients with 1/2 cup crushed ice in an electric blender at a low speed for a short length of time. Pour into a collins glass over ice cubes and serve.Drink Mix Ingredients:
2/3 cup. BlueberriesProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
1/2 cup. Lemon juiceProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
1 can. PineappleProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
2 cups. MilkProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
1 cup. Grape juiceProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
2 cups. MilkProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
500 gr pure. HoneyProcedure/Directions:
Dissolve honey in hot water. The water should not be hotter than 45 degrees Celsius. Let the mixture cool down, then add spirit of wine.Drink Mix Ingredients:
2 2 inch strips. Lemon peelProcedure/Directions:
Combine all ingreds in aging container. Cover tightly and shake gently several times during the first 24 hrs. After 24 hrs, remove the lemon zest. Cover again and let stand in a cool, dark place for 2 weeks, shaking gently every other day. Strain through a wire sieve to remove the angelica root and fennel. Return to aging container, cover and let stand undisturbed in a cool dark place for 6 months. Siphon or pour clear liqueur into a sterile bottle. The cloudy dregs may be saved for cooking.Drink Mix Ingredients:
Fill with hot. WaterProcedure/Directions:
Let Crushed Ginger sit in the 1 1/2 oz of rum for as long as possible -- overnight if you can. Add honey to glass. Top with hot water.Drink Mix Ingredients:
1 1-2 dl. Orange juiceProcedure/Directions:
Mix the ingredients with a mixer.Drink Mix Ingredients:
30 ml. FrangelicoProcedure/Directions:
Blend ingrediants with ice until a creamy consistancy is reached (don't add too much ice, this will make the drink too thick). Pour into a *HONEY LINED GLASS*. Garnish with chocolate flakes and an open strawberry.Drink Mix Ingredients:
1 6-inch. CinnamonProcedure/Directions:
Tie orange peel, cinnamon, ginger root, and allspice in an 8-inch square of 100-percent-cotton cheesecloth. -- Combine apple cider or juice, apple brandy (if desired), and honey in a 3 1/2-, 4-, or 5-quart crockery cooker. Add spice bag. Cover and cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2 1/2 to 3 hours. Remove and discard spice bag. Ladle cider into cups. Makes 8 eight-ounce servings if you didn't use apple brandy, 9 if you did.Drink Mix Ingredients:
Fill with hot. WaterProcedure/Directions:
Pour Frangelico into glass, then honey, next lemon peel and cloves and fill snifter with hot water.Drink Mix Ingredients:
2 dashes. Angostura bittersProcedure/Directions:
Shake and strain into a cocktail glass and add one or two ice cubes.Drink Mix Ingredients:
1 2-3 parts. WaterProcedure/Directions:
Mix all ingredients in a saucepan and heat until the honey has completely dissolved. Pour in Old-fashioned glasses with a spoon in it (to prevent the glass from breaking if the drink is too hot).Drink Mix Ingredients:
1 shot. VodkaProcedure/Directions:
Keep the Vodka and Juice at room temperature. Mix them in the glass, and then add the honey. The honey will sink to the bottom. Swirl the drink more or less to vary the amount of honey dissolved.Drink Mix Ingredients:
1 bag. TeaProcedure/Directions:
In a standard coffee mug put the scotch, honey and tea bag. Pour boiling hot water to fill mug. Steep for about one or two minutes. Then remove and dispose of tea bag.