Drink Mix Ingredients:
2 cups. MilkProcedure/Directions:
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended. Pour in one tall, 2 medium or 3 small glasses and drink up.Drink Mix Ingredients:
1 cup. SugarProcedure/Directions:
Combine sugar and cocoa, add milk and a dash of salt. Makes 8 servings. For 1 serving place 1/3 cup dry mixture in a coffee mug, add boiling water and stir.Drink Mix Ingredients:
2 cups. MilkProcedure/Directions:
Combine sugar, cocoa, salt and hot water in 1-quart micro-proof measuring cup (or coffee mug). Microwave at HIGH (100%) for 1 to 1 1/2 minutes or until boiling. Add milk, sitr and microwave an additonal 1 1/2 to 2 minutes or until hot. Stir in vanilla, blend well.Drink Mix Ingredients:
1 EspressoProcedure/Directions:
Brew espresso. In a coffee mug, place 1 teaspoon of unsweetened powdered cocoa, then cover a teaspoon with honey and drizzle it into the cup. Stir while the coffee brews, this is the fun part. The cocoa seems to coat the honey without mixing, so you get a dusty, sticky mass that looks as though it will never mix. Then all at once, presto! It looks like dark chocolate sauce. Pour hot espresso over the honey, stirring to dissolve. Serve with cream.Drink Mix Ingredients:
1 As much as you wish. SaltProcedure/Directions:
Mix the o'boy n' the salt in a tall glass, add the heated milk. Put some whipped cream at the top and serve.Drink Mix Ingredients:
3 cl blended. RumProcedure/Directions:
Poure the rum and the lemon-juice in the bowl, and mix it. Then you take the cocoa-powder and the hot coffee and mix it with the other stuff in the bowl. After that you poure your mixture in a shot-glass. The whipped cream you put on the top of the glass. Ready to be served!Drink Mix Ingredients:
2 1/2 oz. GinProcedure/Directions:
Put gin into a Malt Shaker or something close to that. Stir in the cocoa and sugar. Mix together and shake. Pour into a Champagne Glass.Drink Mix Ingredients:
2 1/2 oz. Malibu rumProcedure/Directions:
Pour in Coconut Rum. Pour in Milk. Mix in two teaspoons of cocoa powder. Add one last teaspoon of cocoa powder: called "One to grow one." Let stand for one minute.Drink Mix Ingredients:
1/2 cup sweetened. Condensed milkProcedure/Directions:
Gently pour a well-chilled Guinness into a small mixing bowl or glass that will hold all of the liquid ingredients. Add the sweetened condensed milk, spices, and cocoa (if it's wanted). Stir or whisk well, and pour the mixture into a pint-sized beer mug or pub glass. Makes 1 drink.Drink Mix Ingredients:
1/2 cup. Cocoa powderProcedure/Directions:
Shift the cocoa and sugar together into a medium-sized saucepan. Dissolve the cornstarch in the water, and stir into the cocoa and sugar until it is a smooth paste. Begin heating the mixture, stirring it with a whisk, and gradually pour in the milk. Continue stirring with the whisk as you bring the liquid to a simmer. Allow the chocolate to simmer for about 10 minutes, stirring often, until it is thick, glossy and completely smooth. Serve steaming hot in coffee mug. Serves six.Drink Mix Ingredients:
1 1-6 oz. CoffeemateProcedure/Directions:
Mix milk, cocoa, sugar and coffemate. For 1 serving place 1/3 cup dry mixture in coffee mug, add boiling water and stir.Drink Mix Ingredients:
12 oz. MilkProcedure/Directions:
Mix with a bit of milk (1 oz or so) in coffee mug. Nuke mug for about 30-50 seconds. Stir until the heated cocoa dissolves. Fill mug with milk. Nuke for 1-2 minutes, depending on wattage and preferences as to burnt mouth parts.Drink Mix Ingredients:
1 Whipped creamProcedure/Directions:
Mix hot chocolate according to instructions in a 12 oz. glass or larger and add liquors...top with whipped cream...beware!!!!! These sneak up on you!!!!Drink Mix Ingredients:
1 Whipped creamProcedure/Directions:
pour 6 oz. of coffee in a mug or Irish coffee cup. add coca mix and chambord, mix well and top off with whipped cream.Drink Mix Ingredients:
1 bag. Cocoa powderProcedure/Directions:
Put Coaca mix in the mug fill half way with hot water - stir. Pour in Southern Comfort, peppermint schnapps and Bailey's - stir. Top off with hot water. Top with whipped cream (optional) .Drink Mix Ingredients:
1/2 - 3/4 cup sweetened. Condensed milkProcedure/Directions:
Combine all the ingredients together, leaving out the chocolate ice-cream. Leave in fridge until cold. Add in the chocolate ice-cream, blend. Serve.Drink Mix Ingredients:
1 Cocoa powderProcedure/Directions:
Add both ingredients to shot glass (don't layer). Sprinkle cocoa on top (optional).