Drink Mix Ingredients:
1 dash. Dry VermouthProcedure/Directions:
In a mixing glass half-filled with ice cubes, combine the sake and vermouth. Stir well. Strain into a chilled cocktail glass and garnish with a cocktail onion.Drink Mix Ingredients:
1 Cocktail onionProcedure/Directions:
Shake all ingredients (except cocktail onion) with ice and strain into a cocktail glass. Add the cocktail onion and serve.Drink Mix Ingredients:
20 ml. VodkaProcedure/Directions:
Splash a puddle of Angostura bitters into a saucer and place the sugar cube in it to soak. This will take a minute ot two. Stir the Champagne (or sparkling wine), the Vodka and the Blue Curacao together in a container and put into the fridge to chill. Place the soaked sugar cube in the bottom of the Champagne glass, pour in the mixture and add drop in the cocktail onion, which should be loose, not on a cocktail stick.Drink Mix Ingredients:
3 Cocktail onionProcedure/Directions:
In a mixing glass half-filled with ice cubes, combine the gin and vermouth. Stir well. Strain into a cocktail glass. Garnish with the onions.Drink Mix Ingredients:
2 Cocktail onionProcedure/Directions:
Stir gin and vermouth over ice cubes in a mixing glass. Strain into a cocktail glass. Add the cocktail onions and serve.Drink Mix Ingredients:
1 dash. Olive juiceProcedure/Directions:
mix gin, vermouth and olive juice in cocktail shaker with ice. shake, then immediately remove from ice into cocktail glass. garnish with onions and olives alternating on a toothpick.