Drink Mix Ingredients:
1 lemon wedgeProcedure/Directions:
Fill highball glass with ice. Add whiskey, then fill with sour mix. Finish with 2-3 dashes of Angostura bitters and a squeeze of a lemon wedge.Drink Mix Ingredients:
1 sugar cubeProcedure/Directions:
Place a drop of angostura bitters on a sugar cube and drop into a champagne flute. Add champagne and splash of campari.Drink Mix Ingredients:
2 dashes. Angostura bittersProcedure/Directions:
Shake all ingredients (except soda) with ice and strain into a highball glass with ice. Top with soda, stir, and serve.Drink Mix Ingredients:
1 dash. Angostura bittersProcedure/Directions:
Stir with ice and strain into a cocktail glass.Drink Mix Ingredients:
1 dash. Angostura bittersProcedure/Directions:
Shake ingredients and strain into an old-fashioned glass, three-quarters filled with broken ice.Drink Mix Ingredients:
2 dashes. Angostura bittersProcedure/Directions:
Build in a highball glass and fill with ginger beer. Garnish with a lime wheel and an orange slice, and serve.Drink Mix Ingredients:
1 dash. Angostura bittersProcedure/Directions:
Pour ingredients into an ice-filled collins glass. Add a lemon spiral to finish.Drink Mix Ingredients:
2 oz. Beefeater ginProcedure/Directions:
Combine dry gin, bitters, coffee liqueur, and orange juice in a mixing glass and stir. Decant contents into a microwave-safe container and microwave for 30 seconds. Add ice to a blender and pour contents of container into it. Add clamato juice and brown sugar, cap container, and turn blender on. When mixture has the consistency of a frozen drink, pour into highball glass. Garnish with straw, a dash of kosher salt, and peppermint leaves.Drink Mix Ingredients:
1 lemon twistProcedure/Directions:
Shake ingredients in a cocktail shaker with ice. Strain into glass.Drink Mix Ingredients:
ChampagneProcedure/Directions:
In a wine glass, add the bitters to the sugar. Then add the dubonnet and a tsp. of ice. Fill the glass with champagne, stir gently and garnish with a twist of lemon peel.Drink Mix Ingredients:
3 dashes. Angostura bittersProcedure/Directions:
Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake vigorously, pour over ice in a highball glass, and serve.Drink Mix Ingredients:
2 dashes. Angostura bittersProcedure/Directions:
Pour Canadian rye whiskey, Cointreau, sweet vermouth and bitters into a cocktail shaker half-filled with ice cubes. Stir ingredients together to chill. Strain over fresh ice in a cocktail glass, add an orange twist, and serve.Drink Mix Ingredients:
1 dash. Angostura bittersProcedure/Directions:
Pour brandy, angostura and pineapple juice into a highball glass 3/4 filled with ice. Stir well. Garnish with a maraschino cherry and an orange slice, and serve.Drink Mix Ingredients:
1 dash. Angostura bittersProcedure/Directions:
Shake ingredients in a cocktail shaker with ice. Strain into glass. Add a cocktail olive.